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PIEDMONT RESTAURANT

With Bricoleur Vineyards

Sponsored by William Hamlin 

Bricoleur Dinner Menu

Thursday, January 30, 2020

7 pm | 4 courses

 

reception

 

Flying by the Seat of our Pants, North Coast Brut, Bricoleur, Sonoma County, California 2017

 

first course

 

Radicchio Salad

 shaved endive, arugula, winter citrus, blue cheese, pistachio vinaigrette

  Viognier, Bricoleur, Sonoma County, California 2018

 

second course

 

Spice Crusted NC Sea Scallops

beet risotto, pea tendril salad, lemon butter

Chardonnay, Bricoleur, Russian River Valley, California 2017

 

third course

 

Seared Lamb Chops

potatoes aligot, sorghum glazed brussel sprouts, rosemary lamb jus

 Pinot Noir, Bricoleur, Russian River Valley, California 2017

 

fourth course

 

Chocolate Budino

white and dark chocolates, cherry jam, sea salt

 Old Vine Zinfandel, Bricoleur, Alexander Valley, California 2017